Today we will review the best caviar in this expensive world. Actually there is no fixed criteria of excellence, especially caviar. The definition of the best caviar is different for each person. According to some, the caviar that costs the most, the caviar that is very delicious to eat, the caviar is not easily available, the Caviar is affordable, is the best caviar.
The Conditions of Best Caviar
You can find thousands of such criteria if you want. Today we will analyze some types of Super Royal Food Caviars and We certainly won’t say which caviar is the best but those who taste the best caviar will surely know. So let’s start to review “6 best caviar of the world“. They are each unique in shape, characteristics, taste and smell. These are the characteristics that distinguish one types of caviar from another. We will find the best caviar keeping all the characteristics in mind.
Beluga Caviar | One of the Best Caviar
Beluga caviar is considered less expensive than Almas Caviar and the best caviar of the caviar world. This caviar is collected from the royal beluga sturgeon of Caspian and Black sea. The beluga sturgeon spends most of their adult life in saltwater. It is the largest sturgeon belonging to the “Acipenseridae” family. It is one of the oldest animals in the history of civilization and the oldest fish.
It has sustained itself for 200 million years, when dinosaurs ruled the earth. They can grow up 18 to 20 feet long and weigh up to 2050 pounds. Female beluga sturgeon can live up to 120 years and it has almost 20 years to reach adulthood. At one time 50.6 pounds or more caviar can be collected from a single adult female beluga sturgeon.
Color : The beluga caviar is a beautiful gray to dark gray almost black in color.
Size : The beluga caviar is the biggest in size. Its grains are like big free grains. Rarely it is found to have smaller than big free grains.
Storage : Store below 0°C to 3°C in refrigerated.
Duration : Once you open the container, you must finish it within 7 to 13 days.
Flavor : The flavor of beluga caviar is also unique like other caviar. It has a distinct nutty, full creamy buttery flavor, which is almost similar to other best caviar from the Caspian sea.
Price : You can get a taste of 10 gram beluga caviar for just $96. You can buy 1000 kilogram (Two pounds and three ounces) beluga caviar for just under $9600. You have to keep in mind that the price may be lower or higher depending on availability in the market.
Osetra Caviar | One of the Best Caviar
Osetra caviar is considered as a royal expensive caviar. In terms of demand, osetra caviar is almost at the top of the best caviar list. This caviar was collected from the osetra sturgeon of Caspian and Black sea but now you will find commercial cultivation of this osetra caviar almost all over the world.
The osetra sturgeon spends most of their adult life in saltwater like beluga sturgeon. It is a medium sturgeon belonging to the Acipenser family. It is not the oldest fish like beluga sturgeon. Osetra sturgeon can grow up 7 to 10 feet long and weigh up to 400 pounds. Female beluga sturgeon can live up to 50 years and it has almost 10 to 12 years to reach adulthood.
At one time about 16 pounds or more caviar can be collected from a single adult female osetra sturgeon. Scientists are doing extensive research to protect and commercialize sturgeon.
Color : The osetra caviar is a light to dark brown in color. Sometimes you will see deep brown to gold in color.
Size : The osetra caviar is medium in size. Its grains are like medium free grains. Rarely it is found to have smaller than medium free grains.
Storage : Store below 0°C to 2°C in refrigerated.
Duration : Once you open the container, you must finish it within 10 to 112 days.
Flavor : The flavor of osetra caviar is also unique like other caviar. It has a distinct nutty, full creamy flavor, which is almost similar to beluga caviar. So we can say osetra caviar is another best caviar too.
Price : You can get a taste of 50 gram osetra caviar for just $165. You can buy 1000 kilogram (Two pounds and three ounces) beluga caviar for just under $3285. You have to keep in mind that the price may be lower or higher depending on availability in the market.
Sevruga Caviar | One of the Best Caviar
Sevruga Caviar is one of the names in the expensive royal caviar. It is collected from a different type of nearly endangered sturgeon species. It is one of the most expensive and best caviar in the world. The sevruga caviar from sevruga sturgeon spends all of its life in saltwater Caspian and Aegean Sea. A full-grown sevruga sturgeon fish can grow up to 7 feet long and weigh up to 150 pounds.
Sevruga sturgeon are smaller in size but they can produce 12 percent caviar of their total weight. At one time 12 kilogram or more caviar can be collected from a single adult female sevruga sturgeon. As one, it has been observed that half of the total produced caviar are produced as sevruga caviar. For commercial purposes this caviar is stored in red tins.
Color : The Sevruga Caviar is a beautiful dark gray in color.
Size : Sevruga Caviar is slightly smaller in size. Its grains are like small to medium free grains. Rarely it is found to have smaller than free grains.
Storage : Store below 0°C to 2°C in refrigerated.
Duration : Once you open the container, you must finish it within 07 to 14 days.
Flavor : The flavor of Sevruga Caviar is also unique like other caviar. It has a salty, less creamy buttery flavor, which is almost similar to other best caviar from the Caspian sea.
Price : You can get a taste of 50 gram Sevruga Caviar for just $165.You can buy 1000 kilogram (Two pounds and three ounces) Sevruga Caviar for just $3285.You have to keep in mind that the price may be lower or higher depending on availability in the market.
Hackleback Caviar | Another Best Caviar
Hackleback Caviar is also known as sturgeon caviar, which is produced from the unfertilized egg of shovelnose sturgeon. This species of shovelnose sturgeon is found in the Missouri and the Mississippi river systems of America. This shovelnose sturgeon matures in seven years, is a little over two feet long and weighs 5 pounds.
The caviar is a royal food worth more than gold. Not only ordinary people, but also many rich people are out of purchasing power. Otherwise not only rich people but also ordinary people can enjoy this hackleback caviar only as its value is within your reach. This is why Hackleback Caviar is so popular among Americans.
Color : Hackleback caviar is gray to almost black in color.
Size : Hackleback caviar is slightly smaller in size. Its grains are like small to medium free grains. Rarely it is found to have larger than medium free grains.
Storage : Store below 38°F or refrigerated.
Duration : Once you open the container, you must finish it within 12 to 14 days.
Flavor : The flavor of hackleback caviar is unique with an intense nutty, buttery flavor, similar to other caviar from the Caspian Sea.
Price : You can get a taste of the American Hackleback Caviar for just $45. You have to keep in mind that the price may be lower or higher depending on availability in the market.
Kaluga Caviar | Another Best Caviar
Kaluga Caviar is a special delicacy harvested from the Kaluga Sturgeon fish of the Caspian Sea. It is one of the best caviar and most sought-after caviar in the world. The kaluga caviar from kaluga sturgeon spends a large part of its life in saltwater like its cousin the beluga sturgeon.
A full-grown kaluga sturgeon fish can grow up to 18 feet long and weigh up to 2005 pounds. Kaluga sturgeon are not only huge in size but also produce huge caviar. At one time 20 kilogram or more caviar can be collected from a single adult female kaluga sturgeon.
Color : The kaluga caviar is a beautiful gray to dark brown in color.
Size : Kaluga Caviar is slightly bigger in size. Its grains are like medium to big free grains. Rarely it is found to have larger than free grains.
Storage : Store below 0°C to 2°C in refrigerated.
Duration : Once you open the container, you must finish it within 10 to 13 days.
Flavor : The flavor of kaluga caviar is also unique like other caviar. It has a distinct nutty, creamy buttery flavor, which is almost similar to other caviar from the Black sea.
Price : You can get a taste of 30 gram Kaluga Caviar for just $67.You can buy 1000 kilogram (Two pounds and three ounces) Kaluga Caviar for just $1930. You can also buy 1000 kilogram (Two pounds and three ounces) Kaluga hybrid Caviar for just $1483. You have to keep in mind that the price may be lower or higher depending on availability in the market.
One of the Best Caviar | Sterlet Caviar
Sterlet Caviar is not one of the highest priced caviar. It is not collected from a different type of nearly endangered sturgeon species like other sturgeon. It is one of the less expensive and best caviar in the world than other caviars. By creating a suitable environment sterlet sturgeon cultivation can be done.
It can be said to be the smallest species within the sturgeon genus. Sterlet sturgeon take at least five years to mature. A full-grown sterlet sturgeon fish can grow up to 100-120cm long and weigh less than 16 kilograms.
Sterlet sturgeon are smaller in size and they can produce less caviar than others. At one time 3 kilogram or more caviar can be collected from a single adult female Sterlet sturgeon. As one, it has been observed that one-third of the total produced caviar are produced as sterlet caviar.
Color : The sterlet caviar is gray in color like sevruga caviar.
Size : The sterlet caviar is the smallest in size. Its grains are like smaller free grains.
Storage : Store below 0°C to 3°C in refrigerated.
Duration : Once you open the container, you must finish it within 07 to 14 days.
Flavor : The flavor of Sterlet Caviar is also unique like other caviar. It has a strong and intense flavor, less buttery flavor like sevruga caviar, which is not almost similar to other caviar from the Caspian sea.
Price : You can get a taste of 50 gram Sterlet Caviar for just $145. You can buy 1000 kilogram (Two pounds and three ounces) Sterlet Caviar for just $2745. You have to keep in mind that the price may be lower or higher depending on availability in the market.
We have found the best caviar that is more expensive than gold, and found the best caviar that is within the affordability of the common people too. We also have scientifically farmed caviar ranging from saltwater caviar in the Caspian Sea. We may disagree on many things but we all agree on one thing that every caviar is made from sturgeon. Where can we get the best caviar without sturgeon?
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